Recipe: Perfect Crunchy spicy Prawn

Crunchy spicy Prawn.

You can cook Crunchy spicy Prawn using 21 ingredients and 9 steps. Here is how you cook it.

Ingredients of Crunchy spicy Prawn

  1. You need of Dry Mix – Mix all except for water. set aside.
  2. It’s 250 gr of Strong flour (all purpose will do, if you dont have them).
  3. It’s 1 tbsp of corn flour.
  4. It’s 1 tbsp of rice flour (optional).
  5. Prepare 1 tsp of chili powder (add if you want hotter).
  6. Prepare 1 tsp of himalayan salt.
  7. You need 1 tsp of chicken powder (knorr).
  8. You need 1 tsp of garlic powderther.
  9. You need 1 tsp of white pepper powder.
  10. It’s 1/2 tsp of baking soda.
  11. Prepare of Other: 1 litre of water (to bath).
  12. You need of Wet marinate – Mix all and marinate the prawn for 30 minutes-1hr max.
  13. Prepare 100 ml of milk.
  14. It’s 1 tbsp of chilli powder (less if you dont fancy spicy).
  15. Prepare 1 tsp of white pepper.
  16. Prepare 1 tsp of Himalayan salt.
  17. Prepare 1 tsp of garlic powder.
  18. It’s 1 tsp of chicken powder.
  19. You need of Other.
  20. Prepare 15 of king prawn.
  21. You need of oil to fry.

Crunchy spicy Prawn instructions

  1. Mixed all the dried mix. except for water. Set aside.
  2. Mixed all wet inggredients and set aside.
  3. Clean the prawn, and try to make it straight but cutting the middle part and straighten it.
  4. Put all the prawn in wet marinate, leave it for 30 minutes -1ho.
  5. Heat the pan with oil, make sure its hot (about 150)..
  6. When the prawn ready, Prepare the water in a big bowl. Now,in batch, put this in the dried mix. make sure all cover with the battered..
  7. Then put coliander on top of the water bowl. Put the battered prawn into coliander and merge into the water bowl. just 1 time and just till it wet (very quick)..
  8. Now, put this back into the dry batter. cover with more batter, but used your hand very lightly, just keep tossing till its all cover. repeat one more time. Then fried. Do this in a 2-3 batches..
  9. This is now should be crunchy, enjoy.

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