Recipe: Tasty Rusk Made from Sliced Bread in 5 Minutes

Rusk Made from Sliced Bread in 5 Minutes.

You can cook Rusk Made from Sliced Bread in 5 Minutes using 3 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Rusk Made from Sliced Bread in 5 Minutes

  1. It’s of Sliced bread.
  2. You need of Butter.
  3. You need of Sugar.

Rusk Made from Sliced Bread in 5 Minutes step by step

  1. Cut the bread in half. Then cut into 1 cm bite-sized pieces..
  2. Melt the butter in a warm frying pan, then add the bread and fry. The butter is easily absorbed by the bread, so stir together quickly. Fry 1-2 minutes until both sides are crispy, then sprinkle on the sugar and mix. It's done when the sugar turns a nice golden brown..

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