Chocolate Coffee Cake.
You can have Chocolate Coffee Cake using 15 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Chocolate Coffee Cake
- You need of sponge.
- Prepare 4 of eggs.
- It’s 100 g of flour(1 Tb spoon kam).
- It’s 1 tbsp of coco powder.
- Prepare 1 teaspoon of baking powder.
- It’s 1 teaspoon of chocolate essence.
- It’s 1/2 teaspoon of coffee in on teaspoon warm water mix.
- Prepare 100 g of sugar.
- It’s of Temperature 180 degrees.
- It’s of Time 30-35 mins.
- You need of Cream.
- Prepare 350 g of whip cream.
- It’s of Orange colour.
- Prepare 1 1/2 Tb of spoon sugar in 1/4 cup water and 1/4 cup milk to soak.
- You need of Sprinkles for decoration.
Chocolate Coffee Cake instructions
- Sieve flour baking powder and cocoo powder three time and put a side..
- Beat eggs till fluffy..
- Add sugar and beat till creamy.
- Add essence and coffee in warm water.
- Mix well. Fold dry ingredients.
- Pour in 8×8 round greasy and lined with butter paper pan..
- Bake on 180 degree for 30-35 mins. Sponge is ready..
- Beat cream till peaks formed. And colour in half..
- Cut sponge in center..
- Soak with milk mixture. Apply cream.
- Put the second part on it, plaster it crumb coat. Put it in freezer for 15 mins..
- Plaster again. Apply cream as u want decoration..
- In last I put sprinkles in center..