Easiest Way to Prepare Appetizing Chicken Pizza

Chicken Pizza.

You can cook Chicken Pizza using 30 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Chicken Pizza

  1. You need For of pizza base.
  2. Prepare 2 cups of Flour.
  3. You need 2 tbsp of Semolina.
  4. Prepare 1 tsp of Dry active yeast (mixed in half cup of lukewarm water with 1 tsp sugar and kept for 10 mins).
  5. It’s 1/2 tsp of Salt.
  6. You need For of pizza filling/ crust.
  7. It’s 1 cup of Chicken (boneless and cut into small pieces).
  8. Prepare 1/4 tsp of Salt.
  9. You need 1 tsp of Chilli flakes.
  10. Prepare 1 tsp of Ginger and garlic paste.
  11. Prepare 1/2 tsp of Crushed black peppercorns.
  12. It’s 1 tbsp of Lemon juice.
  13. Prepare 11/2 tbsp of Olive oil.
  14. You need 1 each of capsicum, red and yellow bell pepper – all cut into cubes / small pieces.
  15. Prepare 20-25 of Olives cut into small pieces.
  16. You need 1 cup of Mozzarella cheese (grated).
  17. It’s 1 tsp of Mixed herbs.
  18. Prepare 1 tsp of Oregano.
  19. You need As required of Pizza sauce.
  20. Prepare 1 of Onion (large).
  21. It’s 5 of Tomatoes (slitted).
  22. You need 2 tbsp of Olive oil.
  23. You need 1 tsp of Garlic grated.
  24. It’s 1 tsp of Oregano.
  25. You need 1 tsp of Dried basil.
  26. It’s 1/2 tsp of Chilli flakes.
  27. Prepare to taste of Salt.
  28. You need 1/2 tsp of Peppercorn powder.
  29. You need 1 tsp of Sugar.
  30. Prepare 1 tbsp of Tomato ketchup.

Chicken Pizza instructions

  1. For Pizza base or dough first mix everything with flour to make a soft dough.
  2. Apply hand pressure to make it very soft. It may need some more water..
  3. Divide the dough into two equal halves.
  4. Flatten up the dough with a rolling pin. The base will be 1/2 cm thick..
  5. Now take a lid of 10" diameter and cut the base with it to give it a round shape. Fold the perimeter to give it a bulged look..
  6. Pierce the base with a fork..
  7. Grease the baking tray and place butter paper over it. Grease the butter paper also..
  8. Place the pizza bases on it and cover them with a wet cloth and rest them for 2 hrs..
  9. After that bake them in a preheated oven at 200°C for 5-7 mins..
  10. For Pizza crust / filling mix chicken pieces with salt chilli flakes ginger garlic paste crushed peppercorns lemon juice for marination.
  11. Heat oil in a pan over medium flame and fry the marinated chicken for 8/10 mins.
  12. For pizza sauce boil the slitted tomatoes for 2 mins and then take out, cool down and peel off the skins..
  13. Blend them in a blender.
  14. Heat oil in a pan and fry garlic, add onion slices, oregano basil chilli flakes peppercorn salt sugar tomato ketchup and mix well.
  15. Add blended tomato to it and mix well, cook for 15 mins over low flame with lid. You can store it for 2/3 days in a fridge..
  16. Finally spread pizza sauce over two pizza bases, add chicken over it, add capsicum belle pepper onion olives grated cheese oregano mixed herb.

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