Recipe: Appetizing Nasi Bakmoy

Nasi Bakmoy. Masakan khas ini berasal dari daerah yogyakarta. Konon dari cerita jaman dahulu ada seorang engkoh dari tiongkok ( fu jian ) dan menikah dengan wanita Bali. Today's special easy recipe: Nasi Bakmoy Ayam!

Rasanya pun sangat lezat dan cocok untuk menjadi santapan sehari-hari. Lihat juga resep Nasi Bakmoy Ayam Tahu enak lainnya. Nasi bakmoy, dari namanya kita sudah bisa menebak makanan ini mendapatkan pengaruh kuliner Chinese. You can have Nasi Bakmoy using 31 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Nasi Bakmoy

  1. Prepare of Chicken & Tofu Stir Fry Ingredients:.
  2. Prepare 500 gr of boneless chicken thigh, diced.
  3. You need 200 gr of tofu, diced, pan fry for 1-2 minutes.
  4. Prepare 8 of boiled eggs,.
  5. You need 4 of garlic cloves, minced.
  6. You need 2 cm of ginger, minced.
  7. You need 1 of star anise.
  8. Prepare 200 ml of water.
  9. It’s 2 tablespoons of oyster sauce.
  10. Prepare 2 tablespoons of soy sauce.
  11. It’s 5 tablespoons of sweet soy sauce.
  12. You need 1 tsp of sesame oil.
  13. You need to taste of Salt, sugar and white pepper powder.
  14. It’s of Shrimp Fritter Ingredients :.
  15. It’s 75 gr of shrimp, peeled, minced (can use food processor).
  16. Prepare 2 cloves of garlic, minced.
  17. It’s 55 gr of all purpose flour.
  18. You need 1/2 tsp of salt.
  19. Prepare to taste of White pepper powder.
  20. Prepare 1 of large egg.
  21. Prepare 1 tablespoon of water.
  22. It’s of Soup ingredients:.
  23. Prepare 2 of lt chicken broth.
  24. It’s 1 of Celery stalk, chopped.
  25. You need 5 cloves of garlic, thinly sliced.
  26. It’s 2 cm of ginger, crushed.
  27. It’s 1 teaspoon of granulated chicken bouillon.
  28. You need 2 tsp of salt.
  29. Prepare to taste of white pepper powder.
  30. It’s 1/2 tsp of sugar.
  31. Prepare of Green onion, sliced (for garnish).

Walaupun penampilannya terlihat ribet, ternyata membuat nasi bakmoy sangat mudah. I am having Nasi Bakmoy for my lunch at Resto Lumpia Semarang, Cempaka Putih. It is delicious and perfect lunch for me. #lunch #nasibakmoy #kulinersemarang @ Cempaka Putih. Nasi Bakmoy is an inter cultural dish between the Chinese and Javanese.

Nasi Bakmoy instructions

  1. Heat about 1 tbsp oil. Saute garlic and ginger until fragrant, add chicken, boiled egg and tofu, mix well. Pour water, mix well and cook until boiling. Add star anise, oyster sauce, soy sauce, sweet soy sauce and pepper. Mix well and cook until boiling and the sauce thickened. Add sesame oil, mix well. Taste it, add salt / sugar if necessary. Turn the heat off and set aside..
  2. Put minced shrimp and garlic in a bowl, then add flour, salt, pepper, egg & water. Mix well. Put about 1 tablespoon mixture to hot oil. Fry until cooked. Slice them. Put aside..
  3. Boil the broth until boiling. Saute garlic & ginger until fragrant. Add into boiling broth. Add celery. Season with salt, sugar & pepper. Cook again until boiling. Taste it. Set aside..
  4. How to serve : put cooked rice on a soup plate. Top with the chicken-tofu stir fry, egg, sliced shrimp fritter and pour the soup around. Sprinkle with some green onion..

According to a source,the word '. Ikuti Video Masak Cara Membuat Nasi Bakmoy Ayam nya langkah demi Tiba-tiba kangen makan Nasi Bakmoy ayam di Bandung, berhubung sekarang udah stay di. Nasi bakmoy dikenal sebagai sajian sarapan di Jawa Tengah. Ada yang memakai daging babi dan banyak pula yang memakai daging ayam sebagai topping. Ditambah telur dan tahu rasanya makin. resep cara bikin Nasi Bakmoy yang enak ini cocok banget untuk menu sarapan keluarga besok Perut sudah pasti kenyang lebih lama kalau sarapan dengan resep cara bikin Nasi Bakmoy yang.

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