Recipe: Appetizing Iranian Rice With Saffron And Dried Pomegranate

Iranian Rice With Saffron And Dried Pomegranate.

You can cook Iranian Rice With Saffron And Dried Pomegranate using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Iranian Rice With Saffron And Dried Pomegranate

  1. You need 1 medium of Onion. Choped.
  2. It’s 3 tbsp of Oil.
  3. It’s 1 stick of Cinammon.
  4. It’s 1 tsp of Turmeric powder.
  5. It’s 2/3 tsp of Saffron boil in 1/2 cup of water for 10 mins.
  6. You need 1 1/2 cup of Rice.
  7. You need 1 of Water as much as U need to cook your rice.
  8. It’s 1 tbsp of Butter.
  9. You need 1/3 cup of Dried pomegranate.

Iranian Rice With Saffron And Dried Pomegranate step by step

  1. Fry Chopped onions until it become light gold.
  2. Add half of the saffron, Cinnamon and turmeric powder to onions.
  3. Add the rice then water and salt, and cook.
  4. When its almost cooked add the rest of the saffron and low the heat to the lowest and cover the pan and leave it until it done..
  5. Before serving add butter and mix it.
  6. While serving add the dried pomegranate on the top.
  7. Serve with Iranian chicken or BBQ.

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